Hill's® Natural Flexi-Stix Turkey Jerky Treats Dog Treat
Hill's® Flexi-Stix Jerky with Real Turkey dog treats are delicious, natural and contain glucosamine and chondroitin for healthy joints. The stick shape is easy to break into pieces and the rich meaty flavor will make your dog happy. Made in the USA with global ingredients you can trust. Not artificially preserved or flavored.
Try our entire portfolio of tasty treat varieties, such as Soft Savories, Fruity Crunchy Snacks, Baked Light Biscuits, and Grain Free Biscuits.
Additional info:
Feed to adult dogs as a snack as part of a feeding routine with Hill's dry and canned foods for healthy dogs.
Recommended for:
Adult and mature adult dogs
INGREDIENTS: Turkey, Whole Grain Oats, Wheat Flour, Wheat Starch, Glycerin, Dextrose, Flaxseed, Chicken Fat, Cane Molasses, Pork Gelatin, Chicken Cartilage (source of Glucosamine Hydrochloride and Chondroitin Sulfate), Water, Natural Flavor, Chicken Flavor, Citric Acid for Freshness, Salt, Natural Smoke Flavor, Mixed Tocopherols for freshness, Rosemary Extract.
We know that face is hard to resist, but feed these to adult dogs as a snack as part of a healthy feeding routine with Hill's dry and canned foods for healthy dogs. Treats should not be more than 10% of a dogs daily nutrition. For best quality (and a happy dog!), use within 3 weeks of opening.
Adult maintenance
| Weight of Dog - lbs (kgs) | Amount per Day |
| 5 (2,3) | 1 |
| 10 (4,5) | 1 |
| 20 (9,1) | 2 |
| 30 (14) | 3 |
| 40 (18) | 3 |
| 50 (23) | 4 |
| 60 (27) | 5 |
| 80 (36) | 6 |
| 100 (45) | 7 |
| 120 (54) | 8 |
Feed as a treat or reward. This product is intended for intermittent or supplemental feeding only.
3285 kcal/kg (30.0 kcal/treat)
| Nutrient | Dry Matter1 % |
| Protein | 14.1 % |
| Fat | 12.3 % |
| Carbohydrate / NFE | 67.9 % |
| Crude Fiber | 1.1 % |
| Calcium | 0.52 % |
| Phosphorus | 0.39 % |
| Potassium | 0.26 % |
| Sodium | 0.72 % |
| Magnesium | 0.088 % |
| Vitamin C | 0 ppm |
| Vitamin E | 0 IU/kg |
| Total Omega-3 FA | 0.04 % |
| Total Omega-6 FA | 0.75 % |
References
1The nutrient in the product after moisture is removed. It is used to make direct comparisons of nutrient profiles with differing moisture contents.
